Dias, Giselle Eler Amorim, Bruno Oliveira de Carvalho, Augusto Vidal da Costa Gomes, Pedro Trivisol de Castro Medeiros, Felipe Dilelis de Resende Sousa, Miliane Moreira Soares de Souza, and Cristina Amorim Ribeiro de Lima. “Oregano (Origanum Vulgare L.) Essential Oil in the Diet of Broilers As Balancing the Intestinal Microbiota”. Brazilian Journal of Veterinary Medicine 37, no. 2 (June 28, 2015): 108–114. Accessed March 29, 2024. https://bjvm.org.br/BJVM/article/view/380.